Local & Sustainable Mushrooms for New Hampshire 

Nutfield Mushrooms is proud to provide sustainable and locally grown gourmet mushrooms throughout southern New Hampshire


We cultivate a diverse range of specialty gourmet mushrooms, each with unique flavors and health benefits. Our selection includes:

  • Oyster Mushrooms: With vibrant colors such as blues, pinks, goldens as well as delicate textures, these mushrooms bring many dishes to life
  • Lion's Mane Mushrooms: Widely regarded for brain health benefits, Lion's Mane has a meaty texture and a subtle flavor
  • Shiitake Mushrooms: These have a rich, earthy flavor and are excellent for boosting umami in your favorite recipes.
  • Reishi Mushrooms: Often used in herbal remedies, reishi is valued for its potent support of immune health.
  • Pioppino Mushrooms: With a nutty flavor and firm texture, pioppino mushrooms are perfect for Italian dishes.
  • Chestnut Mushrooms: These have a robust flavor, ideal for both simple and complex dishes.

Our mushrooms are available at farmers' markets throughout New England during the summer and fall of 2024. Come say hello! We love to meet fellow mushroom enthusiasts

Wanna know more?

Our team is always here to help. Send us a message and we'll get back to you shortly.